About this event
What to expect
This November, they're joining forces with Coffin Bay Oyster Company for a fresh oyster and wine experience at Brothers at War and Millon Wines Cellar Door.
Join them Friday, Saturday or Sunday from 11am–5pm and settle in for six freshly shucked Coffin Bay oysters, paired with a curated tasting of six Millon wines.
Take a seat inside our charming 1860s cottage for a more intimate experience or soak up the sunshine outside amongst the front barrels and courtyard.
6 oysters + 6-wine tasting | AUD60
Prefer to keep things casual? Enjoy 6 oysters for AUD30 alongside a glass of your favourite Millon wine.
Available throughout November.
Presented byMillon Wines